naringin

naringin 基本解释

[化] 柚苷; 柚皮苷
[医] 柚[皮]甙, 异橙皮甙

naringin 用法和例句

1、Naringin and Limonin are the main bitter compounds of the citrus fruit juices.

柠碱和柚苷是柑桔汁及柑桔其它制品中主要苦味成份。

2、Results and Conclusion Naringin, hesperidin and catechin sulfate were produced.

结果和结论有柚皮甙、橙皮甙和儿茶素硫酸酯的生成。

3、But naringin and limonin, the main bitter substances in Citrus juice are also determined.

胡柚汁营养丰富，但也有柠檬苦素、柚皮苷等苦味物质。